Join us in dining for a fantastic cause, raising money to provide CSA shares for low-income families!!
We’re proud to partner with Hosmer Winery, Word of Mouth Catering, Sweetland Farm, and of course, Healthy Food For All, to present a lovely evening …
WHEN: Saturday, September 28th 2013. 4pm Reception. 5pm Dinner.
WHERE: Sweet Land Farm, Trumansburg NY
CHEF: Word of Mouth
WINERY & CIDERY: Hosmer Winery and Redbryd Orchard Cider
MUSIC: Jen Cork and the Good Hope (Original bluesy folk jazz with Jen Cork on vocals, Harry Aceto on base and Brian Earle on clarinet)
COST: $75-$150 per ticket (all inclusive)*
Click here for full menu and to purchase tickets!
We thank you in advance!!!! Here’s to cultivating a caring and contributing community, cheers!
folks enjoying an evening stroll at Sweetland Farm
MENU:
HORS D’OEUVRES Charcuterie board with Piggery pate and sausage with Burr-Ayer Acres bianco cheese
Wide Awake Bakery’s ciabatta
Sweetland swiss chard and kale in fillo with Lively Run feta (vegan option)
*** Redbyrd’s Starblossom Cider *** FIRST COURSE Tomato-fennel soup with Lively Run chevre and F. Oliver’s Tuscan Garden drizzle Wide Awake breads and butter *** Pinot Noir *** SECOND COURSE Sweetland arugula salad with Piggery bacon, blue cheese and Autumn Harvest’s hard-cooked egg *** Seyval *** FAMILY STYLE- THIRD COURSE Sweetland grated carrots, hakurei turnips, watermelon radish and beets with F. Oliver honeyed ginger balsamic vinaigrette *** Chardonnay *** FOURTH COURSE Rosemary-garlic studded slow cooked Piggery pork roasts with tomato chutney, homemade applesauce, and Herb de Provence roasted Sweetland potatoes *** Estate Red, a dry Cab Franc blend *** DESSERT Warm apple strudel with hazelnuts and currants Cayuga Creamery vanilla bean ice cream Served with fresh brewed Gimme! Coffee *** Riesling *** |
Categories: Cider Events, Cider Food